Course

Purser Course Residential Venue

Subscribe Now

Description

Whether you’re looking to progress into the Purser role or you already occupy the position and would like to formalise your existing experience, our GUEST-accredited Purser Program is for you.

Our Purser Program was the first of its kind when we created it 15 years ago, and it continues to lead the industry with more than 700 graduates having passed through the courses. Whether you choose residential, online intensive or fully flexible, the program has been designed to fit around your current work and life schedule.

The program provides an understanding of a vast range of practical skills that may be required of pursers in their role on board including yacht operations, destination management, VAT, accounting, crew management, HR and more.

Details

Our Residential Purser Course is held at Tilton House, our training facility in the UK on the South Downs in Sussex.

Training takes place on-site and there are all the facilities for your stay to be wonderfully comfortable with multiple living and working areas, plus a stunning kitchen and dining room, acres of private gardens, and 10.000 acres of the Firle Estate to explore.

Luxury accommodation is also provided throughout the 12-day stay along with healthy chef-prepared meals, for breakfast, lunch and dinner on weekdays.

For more information about the course, refer to the course format below or check out our Purser brochure here.

For any enquiries or to book your spot, contact info@yachtcrew.uk.

Modules

The Purser course is broken down into eight modules over 2 weeks which cover the core GUEST / IAMI learning outcomes. 

Our program contains Units 18 – 21 GUEST Purser Program.  

1. The Role of the Purser

Administration, Port Bookings, Port Agents, Yacht and Crew File Management, Software Systems, Introduction to Checklists/Templates.

2. Destination Management

Research & Reconnaissance, Itinerary Planning, Event Planning, Safety & Security considerations, Guest logistics.

3. Maritime Organisations

MARPOL, STCW, MLC 2006, SOLAS: (ISPS & ISM), Crew: (POEA, Visas, Discharge Books), Medical.

4. Port Clearances

Certificates/Documentation, Immigration & Customs, Sanitation, Port State Control.

5. Charter & VAT

Types of Charter Contracts, Responsibilities of owner and client, APA Management, European VAT legislation.

6. Legal Framework

United Nations, IMO, ILO, Flag States, Port States.

7. Muster duties & Ops

Destinations (Culture, Safety, Provisions), Muster Duties, Guest Safety Inductions, Pre-Departure Checks, PWC Operations, Diving Operations.

8. Accounting & Budgeting

Terminology, Management/Owner Expectations, Bookkeeping & Payroll, Purchase Procedure Systems, CC, Cash, Float and Receipt Management.

Subscribe Now

More Uncategorized Courses

View all

Purser Course | Flexi Self Paced

Online Course

£3750

Pressure & Stress

Online Course

Motivation and Engagement

Online Course

£52.65

Management & Leadership DUP

Online Course

£100

Port Clearances DUP

Online Course

Port Clearances DUP

Online Course

Project Life Cycle

Online Course

Warning Signs

Online Course

TRAPS01

Online Course

TRAPS02

Online Course

TRAPS03

Online Course

The Pressure Curve

Online Course

Mental Health At Work

Online Course

SALEKAM01

Online Course

Mental Health At Work

Online Course

Developing an FSMS

Online Course

Data Analysis

Online Course

Peter’s Test Course

Online Course

Virtual Yacht Tour

Online Course

Welcome to YCRT

Online Course

Safeguarding

Online Course

Parties & Events

Online Course

Parties & Events

Online Course

Pinpoint Works

Online Course

Privacy

Online Course

Optimising Team MFR

Online Course

Module 9: Beverages

Online Course

Module 9: Beverages

Online Course

Module 6: Appetisers

Online Course

Module 3: Leadership

Online Course

Module 3: Leadership

Online Course

KELP Butler: Privacy

Online Course

KELP Butler: Privacy

Online Course

Introduction

Online Course

Introduction

Online Course

General Arrangements

Online Course

Food & Beverage

Online Course

Food & Beverage

Online Course

Food & Beverage

Online Course

Etiquette & Protocol

Online Course

Etiquette & Protocol

Online Course

Start your journey.

Join kelp. today and unlock your full potential in the yachting industry.

From only £125/month

Get started