Crew
Advance your skills, gain certifications, and unlock new opportunities. Kelp offers flexible and affordable online training for yacht crew at all levels.
The Crew Academy’s IAMI and GUEST accredited Advanced Food & Beverages Service course allows you to take your service skills to the next level with a comprehensive guide to exquisite service practices and styles.
Delve into the world of high-end service, learning exquisite practices and techniques to create unforgettable dining experiences. Master menu management, personalise guest experiences, and discover luxury ingredients and preparation methods.
The course teaches efficient service setup, stunning table settings, and French culinary terminology. Learn to lay tables for various occasions, understand napkin etiquette, and cater to diverse guest needs. You’ll also develop skills in complaint handling, inventory management, and team leadership.
Modules
- Different table service styles and culinary/service terminology.
- Different food and beverage services and service preparations.
- Food & beverage standard operating procedures and the service recovery model.
Course Format
- Guided eLearning
- Series of multiple-choice knowledge checks throughout course
- Practical assessments
- Online examination (30 multiple choice or short answer questions, 1 hour)
Equipment Required
- Good internet, computer & printer
- Device with video capabilities
- Table & Chair
- Assortment of relevant crockery, cutlery & glassware
- Samples of food
- Tray/ platter and serving cutlery
- Napkin
